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English version of the recipe (rice pudding):
- bring 1 liter rice-milk to boil, together with 150 gr. basmati rice and one stick of cinamon
- let simmer for 30 minutes, stir regularly.
- add 80 gr. agave syrop* and simmer for another 10 minutes.
- if the pudding gets to thick, add some more milk.
- good with red fruits.

*available at organic food shop.